Idly fry/ Fried Idly

Ingredients:

Left over idly - 2
Chopped capsicum -1
Finely chopped onions -1
Finely chopped spring onions -1
Turmeric powder -1/2 tsp
Garam masal -1 tsp
Red chily powder - 1-2 tsp (adjust to ur spice level)
Chopped spring onion
Ginger garlic paste
Tomato sauce
Soya sauce - optional
oil
salt

Method:

Cut the idly in lengthwise cubes.
Heat oil in a pan, & then deep fry the idlies in the oil. It should be golden brown color. It should resemble the french fries..
Heat oil/ghee in a kadai, then add onions, capsicum, red chilly powder,turmeric powder,ginger garlic paste, spring onions, garam masala & salt.
Saute this mixture for 2-3 mins.
Then add little tomato sauce & saute.
At this stage, if u want u can add soya sauce.this is optional...
Then finally add the fried idlies to this & mix well gently.
Garnish with coriander.
Idly fry is ready to serve...